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Alna, ME, USA

Job Type

Part Time - Full Time

About the Role

Dynamic position involving serving espresso, cocktails, natural wine & beautiful food for a 36 seat restaurant with an 11 seat bar.

Looking for an industry professional with knowledge of 3rd wave coffee, the ability to consistently produce flavorful & well extracted espresso/ micro-foam & pour latte art in a high volume setting. Strong ability to multitask on bar with coffee, limited cocktail and wine menu & customer service. This is a multifaceted position for those who thrive in a fast paced, high volume work environment. All Front of House candidates must take pride in a clean & professional appearance, possess heightened spatial awareness & embrace a sense of urgency in their work.
Strong language skills around food & beverage.
Applicants should take pride in selling high quality, locally sourced, from scratch food & desserts to new and regular clientele. Punctuality, reliability & responsibility are all paramount. Looking for team players with an eye and an ear for detail. Our service is thorough, thoughtful and genuine.

Weekend and Holiday availability is a must.
Pay is progressive, competitive & DOE. Pooled Tips.


  • prioritize efficient order of operations to execute drink orders with espresso drinks, cocktails, teas & wines

  • provide thorough & thoughtful service to a full bar (with support)

  • consistently pour latte art and quality control coffee

  • make (limited) cocktails of consistent quality and pour wine

  • communicate thoroughly with your team and the kitchen to minimize error and maximize efficiency and positive customer experience

  • team player who can pitch in and bus tables, wash dishes, & run food and beverage

  • wash and polish glassware throughout shift

  • have a good time

About the Company

The Alna Store opened in December 2022 and has quickly become a destination for thoughtful locally sourced food, spirit driven cocktails, beautiful wine & warm hospitality. Professional team, positive work environment, competitive wages + pooled house, constantly evolving seasonal menu.

Apply Now
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